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4.8 from 9 votes

Emeril’s Essence

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By: Joanna Cismaru 5 Comments

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Emeril’s Essence Creole seasoning mix! Super simple to make and it really helps “kick it up a notch” whatever you’re making!

Top shot of the spice blend Emeril's Essence

My latest favorite spice to use is Emeril’s Essence. I love it, it’s nice and spicy and it’s so much easier to use than getting out all your spices. It goes on any kind of meat, I’ve used it on chicken, pork or beef.

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a bowl full of emeril's essence
4.78 from 9 votes

Emeril’s Essence

Prep 5 minutes minutes
Cook 0 minutes minutes
Total 5 minutes minutes
11
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Emeril's Essence Creole seasoning mix! Super simple to make and it really helps "kick it up a notch" whatever you're making!
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Ingredients

  • 2 1/2 tablespoon paprika
  • 2 tablespoon salt
  • 2 tablespoon garlic powder
  • 1 tablespoon black pepper
  • 1 tablespoon onion powder
  • 1 tablespoon cayenne pepper
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme

Before You Begin! If you make this, please leave a review and rating letting us know how you liked this recipe! This helps our business thrive & continue providing free recipes.

Instructions 

  • Combine all ingredients thoroughly.

Notes

  1. Recipe yields about 2/3 cup or 11 tbsp. 
  2. Nutritional information is per tbsp.

Nutrition Information

Serving: 1tbspCalories: 17kcal (1%)Carbohydrates: 4g (1%)Protein: 1g (2%)Fat: 1g (2%)Saturated Fat: 1g (6%)Sodium: 1272mg (55%)Potassium: 85mg (2%)Fiber: 1g (4%)Sugar: 1g (1%)Vitamin A: 979IU (20%)Vitamin C: 1mg (1%)Calcium: 22mg (2%)Iron: 1mg (6%)
© Author Joanna Cismaru

Notice: Nutrition is auto-calculated for your convenience. Where relevant, we recommend using your own nutrition calculations.

a bowl full of emeril's essence

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Joanna Cismaru

Joanna Cismaru

I’m Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Through Jo Cooks, I invite you to join me in my kitchen as we explore delicious recipes from around the globe, celebrate the joy of cooking, and make every meal a memorable one. Happy cooking!

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4.78 from 9 votes (8 ratings without comment)
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Hey there!

I’m Joanna (Jo for short) and this is the place where I share my passion for easy and delicious recipes. From comforting classics to global flavors, I believe that cooking should be fun, approachable, and most importantly, rewarding. Join me on this culinary journey and let’s get cooking!

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